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Suitable for Flour Milling

  • Promotes Strong Formation of Gluten Network

  • Stabilize Gluten Structure

  • Improves Gas Retention Capacity of Dough

  • Alpha-Amylase Activity: 140.000 IC-U/g

Fungal Alpha-Amylase

SKU: Farinazyme A140
874٫00EGPPrice
25 Kilograms
Excluding VAT |
Quantity
  • Farinazyme A140

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