Dough Extensibility & Gluten Modification | Alphazymes

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Preparing Croissant

Dough Extensibility & Gluten Modification

Protease
Price863٫00EGP
21٬575٫00EGP per 25 Kilograms
Excluding VAT |
Neutrase
Price863٫00EGP
21٬575٫00EGP per 25 Kilograms
Excluding VAT |
Maltogenic Amylase
Price805٫00EGP
20٬125٫00EGP per 25 Kilograms
Excluding VAT |
Transglutaminase
Price2٬645٫00EGP
66٬125٫00EGP per 25 Kilograms
Excluding VAT |

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